Traditional British Recipes.
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This biscuit-like shortcake is topped with a sweet ginger glaze. Classic Bangers and Mash. Classic British pub fare, this hearty main dish combines creamy potatoes, crunchy onions, smooth gravy, and yummy sausages!! Brown sugar and oat cakes with raisins.
A traditional steak and ale pie with suet pastry. Make the filling the night before then steam the pudding the following morning for a delicious Sunday lunch. Traditional British dishes that have stood the test of time and linger in our thoughts when we're far away. Take mouthwatering roast chicken, creamy fish pie and.
Very easy to make, and very delicious. Good for lunch-boxes too. Sky High Yorkshire Pudding. Here is recipe I came up with while cooking roast beef dinner. These Yorkies stay tall and have a perfect hollow centre for lots of yummy gravy.
Bread and butter pudding with chocolate sorbet. Roast duck with Marsala gravy. Roast leg of lamb with rosemary and anchovy. My Nan's Christmas pud with Vin Santo. Charred tenderstem broccoli, Cerney Ash goat's cheese, quince terrine, hazelnuts.
Cake and a pudding, sour cream, whipped topping fluff layered with pineapple, banana, kiwi, and strawberries. Quick and Easy Yorkshire Pudding. Just eggs, milk and flour, baked in muffin cups with melted butter -- a dozen easy Yorkshire puddings. English Royalty Chocolate Chip Scones.
These scrumptious scones will make you feel like you're Queen for a day! The chocolate chips make them very tasty but the orange juice makes them special. Make sure butter is well chilled to produce the flakiest texture possible. Serve with clotted cream or lemon curd.
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Proper English Cottage Pie. For this savory pie, ground beef, onions, veggies, herbs and spices marry perfectly: Everything is sauteed together and then combined with broth and tomato paste, and simmered until ready to pour into a prepared pie crust.
The hearty filling is then topped with fluffy mashed potatoes, sprinkled with Cheddar cheese, and baked. Filet of beef tenderloin is assembled with liver pate, mushrooms and onions, then wrapped in packaged puff pastry.
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It bakes quickly and makes a beautiful dinner party entree. It requires a few ingredients and a little time, but Chef John's recipe for chicken tikka masala is well worth the effort. Wonderfully tart, classic English lemon curd This is a melt-in-your-mouth scone that's barely sweetened. Serve with clotted cream or butter and your favorite jam. A combination of corned beef, potatoes, and onions. A quick and easy meal.
British Food - Traditional Recipes
Cream cheese is beaten with cream and a touch of sugar in this clotted cream look-alike. This dessert recipe came from a friend from England. It is delicious and elegant looking layered in a trifle bowl or individual dessert glasses. A yummy and traditional addition to the holiday feast. Rare roast topside is the ultimate centrepiece - make it extra special with Marmite and sweet onion gravy. This iron-rich dish is ideal for a weekend with family and friends. Perfect for mopping up gravy, these soft but crisp Yorkshire puddings will rise every time thanks to a great batter.
A very British version of Key lime pie - an indulgent, creamy tart with tangy oranges and lemons.
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A traditional steak and ale pie with suet pastry. Make the filling the night before then steam the pudding the following morning for a delicious Sunday lunch. Crispy beer battered langoustine or prawn tails with a mayo-based dip of gherkins, capers and herbs. A simple baked version of this classic childhood pudding, with a zesty treacle sauce forming an irresistible puddle at the bottom. A hidden layer of bacon makes this traditional Scotch egg recipe extra special. Individual fruity puddings with a twist - try mixing chopped nuts with your crumble topping for extra crunch.
Smoothing butter under the bird's skin helps to baste the chicken and herbs add a delicious flavour to the gravy. This fun spin on the traditional Lancashire fruit cakes uses leftover marzipan to make irresistible individual pies.
The ultimate comfort dish gets a superhealthy makeover. No-nonsense hearty meal that needs little or no side dishes - a great family meal - by Gary Rhodes. We've got some lovely twists on shepherd's pie on the site, but we were missing a definitive version of this classic family recipe - here it is!
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John Torode shares the recipe for one of his all-time favourite soups. This is just what you need on a cold night.
Serve with creamy mashed potatoes. Delicious and easy - a fish pie anyone can make. You'll learn how to poach fish and make a white sauce too