Use queso de bola's unique, deep, cheesy flavor for appetizers, main courses, or desserts! Henna Yu for Spot.
Chocolate and mint are made into delicious cake layers. Your buffet table needs this cake! Follow me on YummyPH.
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Adobong Kangkong with Chicharon Recipe. Get Ready, Milk-Tea Fans: Sotanghon Guisado with Sesame Seeds. Our healthy and fun recipes for the holidays will show you how. By Priyanka G Mehta. Summer holidays are already upon us and your children need all the nutrition to keep their bodies cool and healthy, when they play outdoors in the scorching heat. Nature has bestowed us with a plethora of seasonal fruits and vegetables and many of these lend themselves to interesting recipes that are also packed with the right nutrients.
What better time than to try them during the summer vacations? It is the time of the year when children potter around the house and like helping in the kitchen. Make their holidays more fun with our simple and interesting recipes that can be easily assembled by the children with some help from parents.
Nectarines also work well. Combine nectarines, prosciutto, ricotta, spinach, sourdough and herbs to make this simple summer salad. Charring the nectarines adds depth of flavour. Blend vodka, cranberry juice and grapefruit juice to make a classic sea breeze cocktail. Serve in a tall glass and garnish with lime for a taste of summer. Roast whole courgettes over tomatoes, bay, fennel and chilli for a fabulous taste that pairs well with saffron-spiked orzo - a sumptuous summertime supper.
Kids will love these pork, pineapple and green pepper skewers, marinated for added flavour and cooked on the barbecue. Serve with rice or in pitta bread.
Drizzle seasonal greens, new potatoes and eggs with a tangy, herby dressing to make this healthy vegetarian lunch or dinner, packed with iron, folate and fibre. Rustle up this protein-packed salad in just 25 minutes.
Made with sirloin steak, fried aubergine and feta in a zesty dressing, it makes a great summer dish. Chop up tomatoes, toss with salt, top with creamy burrata and slather with a broad bean-flecked salsa verde to make this simple yet super-tasty salad. A kebab always goes down well at a BBQ, and this Korean chicken with sweet, spicy and sticky glaze is our new favourite.
Scatter over spring onions to serve. Enjoy this perfect summer dinner of cannellini bean mash, seasonal leaves and fried artichoke hearts - packed with vitamin C, fibre and three of your 5-a-day. Get the taste of summer with this classic Italian cocktail.